Turkey Burgers N’ Rings

  Weather your looking for a healthy alternative to the all American burger…or you are just absolutely SICK of chicken, this is for you!

Here are the main ingredients you will need:  

 

  

Vegtable Oil

Good Cheese (We Used Provolone)

 Two Red Onions

 Ground Turkey

 Onion Ring Batter (or you can make your own!)

 Rolls or Buns

 Saltine Crackers or any crackers (optional)

 Fresh Garlic

 Lawry’s Season Salt

 Sea Salt

 Black Pepper

 Italian Seasonings (or your favorite seasonings)

Step One: Dice one of your red onions.     

 

 

 

Step Two: Mix onions and spices together with ground turkey. 

 

 

Then form into patties!

 

Step Three: Place the turkey patty onto the grill (or in our case, the George Foreman).

 

 

Step Four: Cut bun and dress burger after thoroughly cooking the burgers to your liking.

 

Now on to the Onion Rings!

 

Start off by getting your fryer ready by adding the required amount of vegetable oil, then heat it up!  

 

Step One: Slice your other red onion into rings

 

 

Step Two: Mix the batter according to the directions on the box, or your own personal recipe.  We added in broken up pieces of saltine crackers to add flavor and texture!  Now, dip the rings into the batter.

 

 

 

Step Three: Carefully drop into the fryer.

 

 

 

Step Four: Let the rings get a nice golden color, then carefully remove them.

 

 

 

**HINT** Place finished rings on paper plates and paper towels to absorb excess grease.

 

 

 

Repete steps until all your rings are done!

For a quick meal, that’s sure to fill, try this on a week day night!  If you have any modifications that you’d like to share, E-Mail us, or leave a comment!!  Enjoy and happy dining!

 

Until next time,

 

Steve & Jen